Gut Glucosinolate Metabolism and Isothiocyanate Production

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Glucosinolate metabolism and its control.

Glucosinolates and their associated degradation products have long been recognized for their distinctive benefits to human nutrition and plant defense. Because most of the structural genes of glucosinolate metabolism have been identified and functionally characterized in Arabidopsis thaliana, current research increasingly focuses on questions related to the regulation of glucosinolate synthesis...

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Identification of Arabidopsis mutants with altered glucosinolate profiles based on isothiocyanate bioactivity

Glucosinolates are a diverse class of nitrogenand sulfur-containing secondary metabolites. They are rapidly hydrolyzed on tissue disruption to a number of biologically active compounds that are increasingly attracting interest as anticarcinogenic phytochemicals and crop protectants. Several glucosinolate-derived isothiocyanates are potent chemopreventive agents that favorably modulate carcinoge...

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ژورنال

عنوان ژورنال: Molecular Nutrition & Food Research

سال: 2018

ISSN: 1613-4125

DOI: 10.1002/mnfr.201700991